5 ways to eat π© π§ π¦ sacha inchi oil
π Yes, β inca fruit oil and olive oil can be drunk directly, about 5 to 10 ml at a time, you can increase or decrease according to your own needs.
π Inca fruit oil itself has a slight peanut aroma, and soy milk... So bean drinks are very compatible, it is recommended to try to use soy milk: incord fruit oil = 30:1 ratio to modulate, in addition, the green latte in the coconut oil is also a good choice β to replace the indian fruit oil
π Inca fruit oil has a warm taste and the aroma of stone fruits, which is very suitable for pouring on salads and cold cuts, or with honey to make oil and honey sauce, add salt and vinegar to make a vinegar sauce, and it is also very good β to eat bread
π Adding inca fruit oil before cooking not only increases the aroma, but also helps nutrient intake, it is recommended that each cup of rice can be β added about 5 ml of oil
π Inca fruit oil can be used to chill salads or add to juices and taste great
To learn more about the benefits of Inca Fruit Oil you can contact me
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